I'm from the Philippines and WE filipinos love Japanese food.
All listed above are my favorites.
On the other hand, I can't stand Sushi.
I tried the raw fish once and I had a very hard time swallowing it. (Added lemon juice on it first then dipped it in soy soy sauce)
I kinda liked raw salmon though.
The other fishes likes mackerel, etc.. were the worse for me.
I'll look for restaurants here that offers authentic Yakisoba.