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Michiru23 (Offline)
JF Regular
Posts: 13
Join Date: May 2018
Location: USA, New Jersey
05-23-2018, 12:07 AM

Ive tried making "Saba no Miso" or Mackerel with Miso

I changed the style a little bit for my own taste. But the 3 main ingredient is the one listed below.

Ingr. Mackerel, Miso, 1 teaspoon of vinegar, broth cube ( optional ), water

Mix water and vinegar and bring to boil ( the water will depend on your amount of fish , you can also increase the amount of vinegar )

Add Mackerel as soon as water starts boiling, boil for about 1 minute.

Mix miso and water and maybe broth cube ( i did not use broth cube )
Optional: I added a teaspoon of mirin and cooking wine.
Then put the boil mackerel and bring to boil in a medium heat for about a minute or 2. And then your done
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