[dragonflyheels]

Lol, lychee flavour again... I have to settle for lychee flavoured stuff because lychee the fruit are hard to get and very expensive here. I also bought those sandwich cookies things... they're like mini cakes that are firm with flavouring in the middle [if my description means anything, lol... I don't know their proper name], but they're also lychee flavour, lol...
I bought some of those kinda reverse pocket in green tea flavour too... I love green tea, in fact I like all tea... no milk, no sugar... brilliant =P
O by the way, do you knoiw whether you have to peel ginger? Or can you just hack it up and stick it in? I've never cooked with it before and I have a mini pack of it sitting on my bookshelf, which I'm planning to eat with noodles, beansprouts and cuttle fish [and lots of black pepper- I'm addicted to black pepper].
Thanks =)