[Kanji_The_Wanderer]

Originally Posted by Avary_Ninja

I believe you are referring to gari. Gari is thin slices of pickled ginger. In between each sushi you take a bite of gari and then a sip of sake or tea. This cleanses the palate and removes all taste from the previous sushi, so you get the full taste out of the next one.

Neat ^_^

Thats is really neat. I had no idea that's what it was for. But now I know. So next time I eat sushi I'll know how it eat it properly.