Quote:
Originally Posted by ozkai
Well, I tell you, those "Sub" sandwiches are not the best here in Australia either, although you see the BIG type of person enjoying them.
I'm sure all staff at your said shop in Japan are well trained, you may have just got a plonker staff pulling a leave the bottle out type of swifty to get back at the boss!
The ingredients are all processed bad quality type full of shit and flavours!
Why buy, when in Japan you have so many, possibly cheaper options by way of OISHI Japanese food..
Get stuck into a bowl of spicey Ramen. Curee udon, whatever, the sky is the limit!
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Sadly here in America, we have so very few choices of packaged Ramen....infact you really only see one company at almost every store. And its not very good at that. Udon? You have to go to an Asian market here to find it at all. Curry? You have to make it yourself. My sub sandwich honestly consisted of a head of lettuce, a whole onion, some meat (not nearly as much as the lettuce or onion), and bread....