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StripMahjong (Offline)
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06-26-2008, 11:07 PM

Quote:
Originally Posted by CoolNard View Post
Curry Katsu Don is probably my favourite Japanese curry.
Same here.

Interestingly enough, the supermarket near me just started carrying the same kind of curry, too, Phanta. I thought it might have just been in my area, but I guess not. And here I thought I was special.
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Ryuk999 (Offline)
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06-26-2008, 11:17 PM

Omfg i <3 japanese curry so much lol!
like i could seriously live off that stuff XD
yeh...i kno...kinda weird hearing that but its guuuuuud especially the hot ones


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06-26-2008, 11:57 PM

Apparently, Japanese curries have a special ingredient in them- APPLE slush. It makes the texture smoother and it's a little sweeter than normal curry.

O_O
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07-08-2008, 10:13 AM

Quote:
Originally Posted by CoolNard View Post
Curry Katsu Don is probably my favourite Japanese curry. I can't believe you guys have never had curry before! It's totally appetizing when you start, and unbelievably fulfulling to your stomach when you end!

Note: the main dish is on the bottom left of the tray, from our view.

I love katsu Curry. Thats Awsome. My second favourite is Karage Curry.
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07-08-2008, 10:15 AM

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Originally Posted by jrocka83 View Post
I love katsu Curry. Thats Awsome. My second favourite is Karage Curry.
My wife is making curry for dinner tonight
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07-08-2008, 06:28 PM

I love curry, though I must say that I prefer the Thai varieties.

I wouldn't buy curry from walmart if I had a choice. Asian markets tend to be alittle cheaper and have a beter selection. Of course, if you live in an area with no Asian markets, I suppose you'd have no choice.
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07-11-2008, 03:29 PM

Quote:
Originally Posted by Fire_Girl625 View Post
I love curry, though I must say that I prefer the Thai varieties.

I wouldn't buy curry from walmart if I had a choice. Asian markets tend to be alittle cheaper and have a beter selection. Of course, if you live in an area with no Asian markets, I suppose you'd have no choice.
That Golden Curry is good, though; they sell it here in Japan.


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02-04-2009, 01:47 AM

Have you noticed how the Japanese put raw eggs on their curry sometimes??? ...Well... they put raw eggs on a lot of things, anywho... I just don't see how they do it. I mean, it has no taste, and its all slimmy (texture resembles snot... )

My wal-mart has lots of curious Japanese items... more than one might think. Asian section: Curry, udon, Japanese ramen, pocky, miso, nori sheets, Botan (short-grain rice), panko, wasabi and ginger... and in the produce section: edamame, tofu, yakisoba... and frozen section has hibachi frozen dinners and frozen gyoza potstickers.
I go to salvage grocery stores too... and surprisingly, they have good stuff. You can get bottles of Kikkoman soy sauce and rice wine for, like, 50 cents or less!




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02-04-2009, 02:48 AM

I found some curry in the walmart in San Jose and it was good.


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02-04-2009, 03:54 AM

I agree with jrocka, I loooove katsu curry
I could have it every day lol
but it has to be sweetened coz I'm not really a spicy food person haha



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