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View Poll Results: How do you eat your white rice
just plain...as is 28 30.77%
put some furikake on top 2 2.20%
add some soy sauce 28 30.77%
some other way 33 36.26%
Voters: 91. You may not vote on this poll

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How do you eat your white rice? - 12-12-2008, 07:27 PM

Different people have different ways of eating their white rice. How do you do it?
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12-12-2008, 07:40 PM

If I'm having stir fry with my rice (which I usually am), I like to put the sauce from the dishes on top. Mmmm, makes it tasty.



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12-12-2008, 07:46 PM

Quote:
Originally Posted by Arikado View Post
If I'm having stir fry with my rice (which I usually am), I like to put the sauce from the dishes on top. Mmmm, makes it tasty.
Thats what we do at home
But at uni, its mixed rice or egg rice. XD


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12-12-2008, 07:54 PM

i eat my rice plain..just like pretty much everything else that i eat.



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12-12-2008, 07:54 PM

I sometimes like putting a raw egg over a bowl of steaming white rice.
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12-12-2008, 07:55 PM

Quote:
Originally Posted by MMM View Post
I sometimes like putting a raw egg over a bowl of steaming white rice.
Whoa, does the rice...sort of cook it a bit, or does it still taste raw? Something about raw egg I can't keep down very well. Must be the texture...



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12-12-2008, 08:01 PM

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I sometimes like putting a raw egg over a bowl of steaming white rice.
*hi5* I do that, but whilst its in my rice cooker, so when i mix it, it cooks the egg sorta. =D

of course it won't be as cooked as the ones you get in the chinese egg rice rice, none the less yummy.


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12-12-2008, 08:10 PM

Just plain, I enjoy the ability to shovel it in without worrying about getting egg on the person next to me.
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12-12-2008, 08:45 PM

Quote:
Originally Posted by Arikado View Post
Whoa, does the rice...sort of cook it a bit, or does it still taste raw? Something about raw egg I can't keep down very well. Must be the texture...
It cooks it a little bit, but it is mostly raw. Raw egg appears quite bit in Japanese cuisine.
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12-12-2008, 08:50 PM

Quote:
Originally Posted by MMM View Post
Raw egg appears quite bit in Japanese cuisine.
I know, that's why I'm a bit picky about my Japanese food. Hell, I'm even afraid to eat raw fish on sushi. I have yet to try it, but everyone says it tastes the best. Maybe I will try it...



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