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Cool Your custom Asian recipes! - 06-16-2009, 01:58 AM

Everyone post their favorite Asian-themed foods to cook.
Here's a recipe for a work-in-progress. It's beef flavored white rice and stir fry teriyaki chicken.

Teriyaki Chicken Nuggets w/ Beef Flavored Spice Rice

The Rice
--------

1 Cup of Water
1 Cup of White Rice (Any rice will do, but I use Minute Rice.)
1/4 Teaspoon of Cayenne Pepper (This is optional, but makes it spicy.)(If this sounds like too much for you, go for 1/5 a Teaspoon.)
1/3 - 1/2 Teaspoon of Oregano
1 Tablespoon of Paprika
(Optional) 1 Tablespoon of Butter (Any butter... it just makes it better.)
1 Beef Bouillon Cube

Steps:

1. Put a cup of water in a small pot. Heat on High.
2. Toss in the bouillon cube, the cayenne pepper, the oregano, the butter, and the paprika. Stir it around a bit. Wait for the water to boil.
3. Once the water starts to boil, add the white rice and continue to stir it on the burner for about 30 seconds to a minute. Take it off the heat and let it sit for about 5 - 8 minutes, stirring occasionally.

----------------------------------------------

The Chicken
------------

This really doesn't require much explanation, but use vegetable or olive oil on a pan on high heat. Add the chicken (The kind doesn't matter, but nuggets are preferable.) Stir fry the chicken for about 6 minutes, or until hot. (Stir frying is CONSTANTLY stirring the chicken around in the pan so it doesn't burn.) When you think its heated long enough, reduce heat to medium and add the teriyaki sauce onto the chicken in the pan. Stir around for another 1-2 minutes.

-----------------------------------------------------------------------


So what does everyone else like to make?


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これが読みません。
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06-16-2009, 07:44 AM

Well, mine would be a Balut.
Ummm...... sadly it's very hard to make plus I forgot how to prepare it......
And would even take me a "long" time to type the how to cook. ehh hehehehe
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06-19-2009, 08:09 AM

rice cooked w/ matcha x]



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