asian food
 

i find that because of the smaller-ish servings of the Japanese kitchen one can consume a huge overall amount of food. whereas Ukrainian (my home) food servings are generally overwhelmingly large.

This is making me very hungry!!!!

I have had all of the dishes posted, except the curry. I have never liked the taste of the spices that make up curry powder and it something I avoid, though my mother had a reputation for making excellent curry.

some orders that have been made between me and my coworker/superior x.x''

enjoy ;3