Quote:
Originally Posted by chrissyboy
I'm hoping some nice japanese person can tell me how I can import a small quantity - for my own use (omg - I sound like a drug dealer! lol!) ..........................of Koji. Yes Koji that marvelous stuff you can use to make miso and sake and koji pickles with.
I want to make lots and lots of Koji pickles because I'm a health nut and I'm just realising just how good the Japanese diet is.
Cheers Chris
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Chris, have you checked whether the UK will allow you import koji? Since it is a mold spore, you may not be able to get it cleared even if you find a sake brewery that will ship it from Japan. It might be easier to import the koji pickles in bulk since they are processed food and not exactly competitive with a native food product.