[keego]

Hi guys,

Hope you can help me. (I'm not Japanese, btw)

About a year ago I was in a Japanese restaurant in London. I think it was called AKARI.

I had a sweet dessert there which I really really liked. I'm trying to find out what it was in the hope that I can make it myself.

Basically it was a small pot with a sort of thick mousse in. It was made from tofu/soya beans. It had a thick texture and the colour was green. I'm pretty sure this was because of the green tea in it. Once you ate this layer of green moussey stuff, at the bottom there was some beans with some sweet syrup poured over it. I don't know if this was edamame/soy beans. I expect it was.

If anyone here knows of this dessert and what I'm talking about..please please let me know!!

thanks!!