Quote:
Originally Posted by Nagoyankee
Here's a sample pic of Aji No Shio-yaki. Just salted and grilled. The eyeballs and the gelatine around them taste great.
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yup x]
that's how it's done xD
scored on both sides, salted, and grilled
and the eyes are always delicious x]
ever try n. zealand snapper eyes? >.>''''
those things are HUGE xDD