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-   -   [Turkish] Kebab Types (https://www.japanforum.com/forum/japanese-food/26331-%5Bturkish%5D-kebab-types.html)

Seanus 08-15-2009 02:50 PM

Japanese people prefer teriyaki and sukiyaki, yakitori generally. Still, Polish and Scottish people really love kebabs. There are many kebap, yes kebap, places where I live in Poland.

zeynel 10-09-2009 01:30 PM

Quote:

Originally Posted by Seanus (Post 761414)
Japanese people prefer teriyaki and sukiyaki, yakitori generally. Still, Polish and Scottish people really love kebabs. There are many kebap, yes kebap, places where I live in Poland.

best kebab in turkey :)

Aquilus 10-15-2009 11:36 AM

In Germany we've about 15.000 kebab shop's, so nearly everywhere.
They're producing 200-300 tons per day mostly as 'Döner kebab' and the rest as 'Döner Dürrüm'.
Here the döner is nearly always put into a Bread or something like that, so you could say döner-to-go.

Döner Kebab:


Döner Dürrüm:

Pexster 10-15-2009 11:41 AM

Thats alot to eat. :) but looks good to me.

Aquilus 10-15-2009 01:18 PM

Quote:

Originally Posted by Pexster (Post 777617)
Thats alot to eat. :)

It's good to eat in free periods in school, we have a kebab shop about 500m from school.
I prefer Döner Dürüm because it's a lot cleaner to eat. Moreover it's not too expensive, in my opinion.
It costs about 3,50€ ~ 5$ ~ 450¥ so it's about 3 1/2 cheeseburger at McDonald's and you're definite more replete with a Dürüm.


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