Quote:
Originally Posted by xYinniex
i tried making japanese cheesecake once. I failed. Haha.
I reckon mine was WAAAAAY too dense
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and that is definitely a problem.
I tried making Korean rice cake soup the other day, then I realized the pan was way to dirty!
As a side note, Miss Gladas from Hong Kong just departed back home with 33 of her students and we had a great time
