How do you eat your white rice?

[tocrayzay]

this isn't japanese this is from the backwoods of virginia (where my dads from)
with sugar and butter
oh yeah i like to use either a spoon, a fork, or chopsticks

[reihiino]

Originally Posted by tocrayzay

this isn't japanese this is from the backwoods of virginia (where my dads from)
with sugar and butter
oh yeah i like to use either a spoon, a fork, or chopsticks

Never heard of eating it with sugar, butter yes.

I prefer mine plain. or in a carne asada burrito...muy rico.

Basmati rice usually my fave, if I dont get it plain then I get the vegetable biryani or lemon rice.

[tocrayzay]

yeah i get that a lot, i also eat my grits with sugar and butter (ok i don't eat grits anymore the texture has started to bother me), and one of my friends thought it was the grossest thing ever
sorry for getting off topic

[mangafreak]

Hmm, this will probably sound gross, but it is fun to put ketchup on it! I have ketchup with about 55% of the foods I eat. My friend thought it was extremely bizarre when I had ketchup on my scrambled eggs in the morning when she came over. I really don't know why.

[Miyavifan]

usually as a part of rice hotdish. (with tomato soup, vegetable soup, peas, hamburger and of course the rice)

once I had it plain.

[Nagoyankee]

Originally Posted by mangafreak

Hmm, this will probably sound gross, but it is fun to put ketchup on it! I have ketchup with about 55% of the foods I eat. My friend thought it was extremely bizarre when I had ketchup on my scrambled eggs in the morning when she came over. I really don't know why.

You may actually have a Japanese kind of a taste bud, then! Many of us Japanese like to put ketchup on our scrambled eggs for breakfast.

With rice, we have a dish called "chicken rice" that you wil probably enjoy eating. Stir fry chopped onions and small pieces of chicken (or left-over ham). Add rice (preferably cold) and continue to stir-fry until everything is scorching hot. Then add ketchup and stir well until the all the rice is evenly ketchup-colored. Easy as that.

If you wrap the chicken rice in an omelet, you will have an "Omu-raisu", another Japanese favorite.

Pics of Omu-Raisu and Chiken Rice.

[tocrayzay]

i've always wanted to try that....

and ketchup goes with just about everything, i grew up eating it on noodles

[reihiino]

Originally Posted by mangafreak

My friend thought it was extremely bizarre when I had ketchup on my scrambled eggs in the morning when she came over. I really don't know why.

rice & ketchup...wonder how that tastes...*runs off to the kitchen...
i always put ketchup or Tabasco (green tabasco is my ultimate favorite) on my eggs...i cant really eat them plain...kinda bother me a bit

[wilsontheterrible]

Black beans and rice all the way

But in absence of pure cuban awesome I suppose some tobasco will do, as long as its spicy. Although in absence of both cuban awesome and tobasco (a travesty in itself) I have eaten plain rice.

[HikaruTwin]

Well I eat it very simply. Just plain with a fork.